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FLX: Exploring Italy


Exploring Italy

When we explore Italy, we celebrate its diversity. Every "backyard'' has its own history, dialect, and cuisine. From region to region the landscape changes with the pasta shapes. Wines of Italy is no different. Prosecco, Chanti  Lambrusco,  Valpolicella and Veneto Pinot Grigio are well-known to us. During this event we will visit some familiar friends, explore some new backyards, and answer the question: Is it Frizzante or Spumante? Join us as NYK Beverage University Instructor and Hermann J. Wiemer Resident Sommelier, Thera Clark, helps us to discover the diversity of Italian wine. Salute!

About Thera

Thera Clark


Thera Clark grew up in the Finger Lakes region and moved back to the area recently after living in New York City for 16 years. She graduated from the Institute of Culinary Education before going on to work as a sommelier and wine director in some of Manhattan's top restaurants including The Beatrice Inn and Carbone. In 2022, Thera completed the WSET Level 3 Certificate in wine.


Today, Thera is the In-House Sommelier for Hermann J. Wiemer & Standing Stone Vineyards, focusing on education and promoting the region. Thera spearheaded this year’s exciting launch of the Library at Hermann J. Wiemer, where she offers a curated experience that pairs food with historic wines.

Excited to shine a light on the culinary abundance of the Finger Lakes, she also works with local chefs to host dinners, highlighting craft brewers, and local winemakers.




*Please note if you are a non-member registering for this event and paying with a credit card, you will be charged a small fee for this transaction. This will appear in a separate line item on your credit card statement.*


When:
Monday, March 20, 2023, 6:30 PM until 8:30 PM
Where:
Union Block Italian Bistro
Union Block Italian Bistro
138 Water St
Penn Yan, NY  14527

(607) 246-4065
Additional Info:
Event Contact(s):
Ashley M Coleman
Category:
Monthly Meeting
Registration is closed - Event is full
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