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The NJ Chapter presents "Latour" De France

Thursday, June 08, 2006, 7:30 PM until 9:30 PM
Latour 201-445-5056
6 East Ridgewood Avenue
Ridgewood, NJ  
Additional Info:
Jacqueline C Greene
Wine Pairing Dinner
Registration is required
Payment in Full In Advance Or At Event

Come Celebrate Spring with a tour of France at Latour. 



Join the NJ chapter at Latour, a French American grill that has recieved rave reviews from sources such as Zagat and The Best of Bergen.  Come enjoy great wine, food, and conversation.


Zagat Survey 2005/2006
"Chef-owner Michael Latour's 'fabulous' French-American cuisine..."


Main Dish The Best of Bergen 2004
"There is no environment that's this competitive, except in
New York City."
- Lani Buess



Dinner Menu

First Course

Wine: Champagne

Appetizer: Herb & spinach crepe with medley of fresh seafood, sauce champagne

or Lump crabmeat strudel with brunoise of vegetables, lobster sauce and crème fraiche


Second Course

Wine: Sauvignon Blanc, Viognier, or Rose

Salad: Frisee salad with julienne apples, honey glazed hazelnuts, apple cider vinaigrette


Third Course

Wine: Red burgundy or Rhone red

Entrée: Petite medallions of beef financier wild mushroom ragout, selection of fresh vegetable, garlic whipped potato, white truffle oil with infused demi glace


Fourth Course

Wine: To Be Decided

Dessert: Grand marnier cheesecake w/ ladyfinger crust or Hazelnut pear crumbcake


If you would rather register via telephone, please contact the Zita, the NJ chapter President at (201) 963-4986.  Hope to see you there.